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Single Origin Favorites Sample Pack

$24.99

Our Single Origin Favorites Sample Pack includes six of the most popular single-origin coffees. Each offers a distinct flavor and aroma, making this pack perfect for exploring new tastes. The 2oz samples come from Brazil, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania. Whether you're an experienced coffee lover or just...

Why Choose Us ?

Choose us for a diverse selection of high-quality teas, including single origins, blends, flavored options, sample packs, and organic varieties. Our commitment to premium teas and coffees ensures a unique and satisfying tea experience

Returns

In summary. Your fault, you pay. Our fault, we pay. "Nobody's" fault, we split it to keep the customer happy.

Shipping

All orders are roast-to-order and hand packed. Our value comes from being able to provide the freshest coffee available on the internet. The coffee is shipped the same day it is roasted on whole bean coffee, and shipped the day after roasting on ground coffee. Because of this, the coffee orders will take 1-5 business days before our roasters are ready to ship them. Once shipped, it can take an additional 1-5 business days depending on the customer location via standard ground shipping by USPS. All orders come with tracking information that we update your order with, which will trigger an automatic notification from your store to your customer.
Our Single Origin Favorites Sample Pack includes six of the most popular single-origin coffees. Each offers a distinct flavor and aroma, making this pack perfect for exploring new tastes. The 2oz samples come from Brazil, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania. Whether you're an experienced coffee lover or just starting, this pack helps you dive into the diverse world of specialty coffee.




This sample pack elevates your daily coffee experience. Each 2oz sample provides a few cups of exceptional coffee, so you can savor distinct flavors from different regions. From Brazil’s rich chocolate notes to Ethiopia’s fruity caramel tones, and Tanzania’s bright floral taste, this pack offers something for everyone. Start your day with a new coffee ritual, and discover your favorite single-origin coffee today.



Product Specifications:

Brazil Santos

Certification/Grading:Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun

 

Colombia

Certification/Grading:EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.

 

Costa Rica

Certification/Grading: SHB/EP
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.

 

Ethiopia
Certification/Grading: Natural
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.

 



Honduras
Certification/Grading: SHG/EP/Org

Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.


Tanzania

Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds



Customer Support: Available 24/7 through phone, email, or online chat

More Infomation To You

Things you need to know

We use industry standard SSL encryption to protect your details. Potentially sensitive information such as your name, address and card details are encoded so they can only be read on the secure server.

  • Safe Payments
  • Accept Credit Cart
  • Different Payment Method
  • Price Include VAT
  • Easy To Order

Express Delivery

  • Europe & USA within 2-4 days
  • Rest of the world within 3-7 days
  • Selected locations

Single Origin Favorites Sample Pack

$24.99

Our Single Origin Favorites Sample Pack includes six of the most popular single-origin coffees. Each offers a distinct flavor and aroma, making this pack perfect for exploring new tastes. The 2oz samples come from Brazil, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania. Whether you're an experienced coffee lover or just...

Why Choose Us ?

Choose us for a diverse selection of high-quality teas, including single origins, blends, flavored options, sample packs, and organic varieties. Our commitment to premium teas and coffees ensures a unique and satisfying tea experience

Returns

In summary. Your fault, you pay. Our fault, we pay. "Nobody's" fault, we split it to keep the customer happy.

Shipping

All orders are roast-to-order and hand packed. Our value comes from being able to provide the freshest coffee available on the internet. The coffee is shipped the same day it is roasted on whole bean coffee, and shipped the day after roasting on ground coffee. Because of this, the coffee orders will take 1-5 business days before our roasters are ready to ship them. Once shipped, it can take an additional 1-5 business days depending on the customer location via standard ground shipping by USPS. All orders come with tracking information that we update your order with, which will trigger an automatic notification from your store to your customer.
Our Single Origin Favorites Sample Pack includes six of the most popular single-origin coffees. Each offers a distinct flavor and aroma, making this pack perfect for exploring new tastes. The 2oz samples come from Brazil, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania. Whether you're an experienced coffee lover or just starting, this pack helps you dive into the diverse world of specialty coffee.




This sample pack elevates your daily coffee experience. Each 2oz sample provides a few cups of exceptional coffee, so you can savor distinct flavors from different regions. From Brazil’s rich chocolate notes to Ethiopia’s fruity caramel tones, and Tanzania’s bright floral taste, this pack offers something for everyone. Start your day with a new coffee ritual, and discover your favorite single-origin coffee today.



Product Specifications:

Brazil Santos

Certification/Grading:Natural
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun

 

Colombia

Certification/Grading:EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.

 

Costa Rica

Certification/Grading: SHB/EP
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.

 

Ethiopia
Certification/Grading: Natural
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.

 



Honduras
Certification/Grading: SHG/EP/Org

Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.


Tanzania

Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds



Customer Support: Available 24/7 through phone, email, or online chat

More Infomation To You

Things you need to know

We use industry standard SSL encryption to protect your details. Potentially sensitive information such as your name, address and card details are encoded so they can only be read on the secure server.

  • Safe Payments
  • Accept Credit Cart
  • Different Payment Method
  • Price Include VAT
  • Easy To Order

Express Delivery

  • Europe & USA within 2-4 days
  • Rest of the world within 3-7 days
  • Selected locations
,